
The biggest one I run into is Cilantro (Coriander)....it's the most used spice worldwide (surprise surprise, Japan is one of the few exceptions) and in just about everything but I run into soooo many J-peoples that swear up and down they cannot stand the stuff. (even though it's in all that indian, italian, chinese, vietnamese, etc etc they claim to love) The latest excuse on this one is "Japanese use dashi, not spices!" (I picked up some Shiso and smiled)


Obviously something they are allergic to ...

"His, uh... ideas... methods... became... unsound."

Big in Japan since 1992